Back by popular demand, our superb Chilli Balsamic Glaze marries tart, sweet and spicy hot flavours in a rich, dark superdense vinegar. Its wide range of uses, from dressing french fries or grilled vegetables to enriching sauces and marinating meat, makes it a staple ingredient for the kitchen. A naturally dense balsamic glaze for finishing, made in Modena with organic Lambrusco di Sorba grapes. Vegan and free of thickeners, artificial colouring and added sulphites.